Wester Ross Smoked Salmon® - 4 slices
€21.80
VAT included
Our salmon are carefully selected in the wilderness of the North Seas, by committed and environmentally friendly artisans. These conditions produce an exceptional smoked salmon with a firm flesh, low in fat from a 100% natural artisanal production.
The "Planche du Traiteur" is sliced by hand, by expert slicers, into thin and long slices in order to appreciate the softness and finesse of the salmon with its slightly woody aromatic notes.
Saumon d'Excellence®, the salmon of star chefs at your fingertips!
We guarantee a 100% natural and artisanal smoked salmon:
- 0% Antibiotics
- 0% GMO
- 0% Pesticides
- 0% Growth promoters
- 100% Natural and artisanal feed produced by the farmer
- Origin
- Scotland Highlands
- Aromatic Notes
- Extra Mild, Delicious, Smoked
Composition : Atlantic salmon, salt. Smoked extra mild with beech wood
Origin : Scotland Highlands
Breed : Salmon (Salmo Salar) - Natural environment
Conservation :
30 days in the refrigerator at 0°C to +4°C before opening
To be consumed 48 hours after opening
Price per Kg : 140€
Tasting : Enjoy immediately, no preparation required
Average nutritional values per 100g :
Energy value : 721 kj (172 kcal) - Fat : 9,07g of which 2,15g are saturated fatty acids - Carbohydrates : 0g of which <0,25g are sugars - Proteins : 24g - Salt : 2,9g
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Our salmon are carefully selected in the wilderness of the North Seas, by committed and environmentally friendly artisans. These conditions produce an exceptional smoked salmon with a firm flesh, low in fat from a 100% natural artisanal production.
The "Planche du Traiteur" is sliced by hand, by expert slicers, into thin and long slices in order to appreciate the softness and finesse of the salmon with its slightly woody aromatic notes.
Saumon d'Excellence®, the salmon of star chefs at your fingertips!
We guarantee a 100% natural and artisanal smoked salmon:
- 0% Antibiotics
- 0% GMO
- 0% Pesticides
- 0% Growth promoters
- 100% Natural and artisanal feed produced by the farmer